Territorial food projects, levers for the agroecological transition of territories

Created: Wednesday, June 22, 2022 7:08 AM Written by Judith LACHNITT The decrease in the number of farmers, the expansion of farms, the impoverishment of farmers, but also climate change are all threats that weigh on the agricultural sector today. Increasing the food resilience of territories requires the diversification and relocation of sectors to produce, … Read more